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Our Bars

Cozy bars with real log fires & new outdoor heated bar and dining areas

Dogs Always Welcome
We are a pooch friendly bar

Two new heated outdoor seating areas to enjoy during chilly winters...

OUR HOUSE WINE LIST

  • House Wine small 125 ml
  • House Wine medium 175ml
  • House Wine large 250ml

OUR WINE LIST

SELECT A WINE TO ACCOMPANY YOUR FOOD

  • Mountbridge Chardonnay
  • Arcano Pinot Grigio
  • Rio Roca Sauvignon Blanc
  • Liso Venite Garnacha Rose
  • Mountbridge Shiraz
  • Liso Veinte Tempranillo
  • Pablo Cortez Selection Malbec
  • Volandas Merlot

  • All above served by the measures or bottle. All below by bottle only.

  • Neptune Point Marlborough Sav Blanc
  • Out Of Africa Zinfandel Rose
  • Di Maria Prosecco (75cl)
  • Di Maria Prosecco (20cl)
  • Los Vinateros Crianza Rioja
  • Barrosa Ink Shiraz

  • Fortified Wines

  • Cockburn's Fine Ruby Port
  • Martini
  • Taylors Port LBV 2012

Draght Ales | AXE & CLEAVER REGULARS

New real ales every week at the Axe & Cleaver

  • Guinness
  • John Smith's Extra Smooth
  • Shipyard American Pale Ale
  • Theakston Mild
  • Batemans Yellow Belly Gold
  • Batemans XB

Refreshing Draught Lagers...

Budweiser, Becks, Corona, Becks Blue, & Sol in bottles.

  • Carling
  • Carlsberg
  • Birra Moretti
  • Coors Light
  • Sol Bottles

Ciders

Refreshing ciders in bottles or on tap...

  • Thatchers Gold. Draught
  • Kopenberg Cider. Bottles
  • Strongbow Cloudy. Draught

COCKTAILS

So Cool

  • Passion Fruit Martini

    A tropical blend of Indian mangoes, passion fruit from Ecuador, a splash of orange juice and Vodka

  • Pina Colada

    Coconuts, cayenne pineapples, skimmed milk and coconut Rum, the perfect mix!

  • Cosmopolitan

    A traditional blend of Cranberries, Persian limes a dash or orange and Vodka

  • Strawberry Daiquiri

    Combining Polish and Spanish strawberries with Persian limes and white Rum

  • Zombie

    A vibrant blend of pineapples, citrus fruits, and Rum

  • Sour Mix

    A blend of the finest Sicilian lemons, Persian limes, egg whites, pure cane sugar and Vodka or gin or amaretto or whisky

Spirits - Liqueurs - Soft Drinks and More

Go on, have a tipple. You deserve it...

SOFT DRINKS

Appletiser
Bottled Water Natural/Sparkling
Cola / Lemonade (Large)
Cola / Lemonade (Regular)
Coke (Can) Cordial or Soda
Cordial or Soda (Pint)
Emerge Fruit
Juice 200mm
Fruity Bottle
J2O
Mixer: Fever Tree 200ml
Red Bull

SPIRITS

GINS & GUEST GINS
Adnams Copper House
Bathtub
Bloom’s Strawberry Cup
Boe Voilet
Bombay Sapphire
Dam Raider
Dancing Dragontail
Gordon’s London Dry
Gordon’s Premium
Pink/Lemon Gordon’s
Mason’s
Pin / Pin Pink
Sharish Blue Magic
Sir Robin of Locksley
Tanqueray London Dry /seville
Warner Edwards Elderflower
Warner Edwards Rhubarb
Whitley Neil

RUM
Bacardi Carta Blanca
Captain Morgan Spiced Gold
Captain Morgan Original
Havana Club
Jamaican Cove
Kracken
Pusser’s Original Admiralty Rum
Red Leg
Rum No 3
Rumbullion

SPIRITS Cont; and LIQUEURS

VODKA
Grey Goose
Smirnoff Red Label
Thunder Toffee

BRANDY
Courvoisier VS Cognac
Remy Martin VSOP Mature Cask
Sarajishvili Georgian Wine Brandy

WHISKEY: IRISH / AMERICAN
Bushmills Black Bush
Jack Daniel’s Old No.7
Jameson Original

WHISKEY: SCOTCH
Bell’s Original
Glenfiddich Glenkinchie 12 y/o
Glenmorangie 10 y/o
Laphroaig 10 y/o
The Famous Grouse

LIQUEURS
Advocaat
Archers
Baileys
Cointreau
Courvoisier
Disaronno

LIQUEURS Cont;

Drambuie
Glenmorangie 10 year old
Jose Gold Tequila
Kahlua
Malibu
Martini
Sourz
Southern Comfort
Stones Ginger Wine
Tia Maria

TEQUILA / SHOTS / COCKTAILS
Jose Cuervo Gold Tequila
Jager Bomb
Glitter Bomb
Honey Bomb
Mini Guinness
Skittle Bomb
Squashed Frog

BAR SNACKS & HOT DRINKS

Twirls
Mini Cheddars
Nobby’s Nuts
Pipers Crisps
Pork Scratchings
Scampi / Bacon Fries

HOT DRINKS
Cappuccino
Coffee Espresso
Hot Chocolate
Latte / Moccachino
Tea

Remember

Drink responsibly

Weights & Measures Act
Unless supplied pre-packed Gin, Rum, Vodka, Whiskey are offered for sale or served on these premises in quantities of twenty five millilitres or multiples thereof. 

Wine by the glass
in accordance with the revised legislation for Capacity Measures regs this establishment now sells wine by the glass in quantities of 125ml or 175ml or 250ml

eat, dine & drink

Our opening times for the bars & restaurants are;

Monday & Tuesday
Bar – 4 pm – 9.30 pm
Kitchen – Closed
Wednesday & Thursday
Bar – 12 pm – 10 pm
Kitchen – 12 pm – 3 pm and 5 – 8 pm
Friday & Saturday
Bar – 12 pm – 12 pm
Kitchen – 12 pm – 3 pm and 5 – 8.30 pm
Sunday’s
Bar – 12 pm – 10 pm
Kitchen – 12 pm – 3 pm and 5 – 8 pm

FOOD TAKEAWAYS & TABLE BOOKINGS
Take-Away Food will still be available during our kitchen opening hours. During opening hours call 01507 358738 to book a table or a takeaway. Or you can email us outside of our opening hours at booking@axeandcleaver.com 

Check out our Food Pop-up nights on Mondays & Tuesdays

Click here (PDF)

We will confirm your booking ASAP
Thank you

Thank
You

We will be in touch with you soon…

EVENING SPECIALS

MONDAY & TUESDAY from 4pm 
Check out our Food Pop-up nights on Mondays & Tuesdays. 
Indian Curry Pot, Pie-o-neers and Wrap nights

 

VIEW THE PDF

WEDNESDAY EVE | CURRY & PINT NIGHT. 5 till 8pm
Tikka. Rogan Josh or Madras currys.
Choice of beef or chicken. Served with boiled rice & naan bread. Including a FREE pint or alternatives. Selected pints (ask at the bar) or any real ale, wine or soft drink.
£10.95

THURSDAY EVE | PIE & PINT NIGHT. 5 till 8pm
A choice of pie fillings served with chips or mash. Peas, carrots & gravy. Including a FREE pint or alternatives. Selected pints ask (ask at the bar)  or any real ale, wine or soft drink.
£10.95

FRIDAYS | FISH FRIDAY. 12 till 3 and 5 till 8.30 pm
Fish, chips & mushy peas
£9.95

SUNDAY EVE | PIZZA NIGHT. 5 till 8 pm
12″ handmade stone-baked Italian pizzas with our own special homemade dough. Buy one get the cheaper one, half price !!
From £8.45

Chefs Weekly Menu

5 till 8 pm
Friday to Sunday evenings
This week's menu from 29th September 23

Dine with us or take away...

CALL TO ORDER OR EMAIL

Telephone – 01507 358738
Bookings – booking@axeandcleaver.com

Download Chef's Weekly Menu

HOMEMADE MAINS

Salmon
Pan-fried Salmon served with buttery new potatoes, seasonal vegetables and a hollandaise sauce.
£13.95

Lambs Liver Bacon & Onion
Tender lambs’ livers cooked in onion gravy and bacon. Served with creamy mashed potatoes, batten carrots and garden peas.
£12.95

Mighty Mixed Grill
Lincolnshire sausages, 4oz Rump Steak, 4oz Pork Loin, 4oz Gammon Steak and a Lamb Chop. All are served with homemade chips, mushrooms, tomato, egg, onion rings and garden peas.
£17.95

Burger of the Week… Stilton Burger
Two 4oz beef burgers on a bed of lettuce topped with bacon & stilton in a brioche bun. Served with fries, salad, coleslaw and onion rings.
£13.95

Axe Rib & Steak Combo
Meaty pork ribs coated in rich rib sauce. Served with an 8oz rump steak cooked the way you like! Served with fries, onion rings, salad and coleslaw.
£18.95

HOMEMADE DESSERTS

5.95 each

Sticky Orange & Chocolate Cake
Squidgy orange curd sponge, filled with pockets of orange curd. Smothered in dark chocolate, decorated with orange icing and rich Belgian chocolate sauce.

Chocolate Brownie (New Recipe!)
Chocolate brownie with milk & chocolate chips served warm, drizzled in chocolate sauce (Gluten Free On request)

Sticky Toffee Pudding
Drizzled in our homemade warm toffee sauce.

Lemmon Shortbread Cheesecake
Shortbread base topped with a zingy but light lemon batter, infused with a lemon sauce. Topped with shortbread cubes, and lemon sauce.

Treacle Sponge
Our classic warm treacle sponge.

Strawberry and Prosecco Roulade
Hand-rolled strawberry meringue roulade with a strawberry compote and Prosecco flavoured dairy cream filling.

Ginger Sponge
Our traditional recipe is made with softened dates and stem ginger covered in sticky ginger sauce.

All desserts above come with one of the following,
Cream, custard or 1 scoop of vanilla ice cream. 

Axe & Cleaver Trio – Our two best sellers!
Our homemade brownie is covered in chocolate sauce and flakes, and our sticky toffee pudding with toffee sauce served with a honeycomb ice cream

Mint Aero Sunday
2 scoops of Mint choc chip and 1 scoop of chocolate ice cream topped with squirty cream, mint aero and drizzled in chocolate sauce.

Profiterole Sundae
Chocolate and vanilla ice cream with profiteroles and chocolate sauce, squirty cream and drizzled-in chocolate sauce.

Biscoff Ice Cream Cake
Appleby Biscoff ice cream cake

Selection of ice creams from Appleby’s Ices (all gluten-free unless stated) 
Ice Creams: Vanilla, Strawberry, Chocolate, Mint Choc Chip, honeycomb, Cookie Dough & Lemon sorbet 

1 scoop £1.50, 2 scoops £3.00, 3 scoops £4.50

Food Allergies and Intolerances In accordance with the EU Food Information for Consumers Regulation (No.1169/2011), some or all of our food may contain (but is not limited to) the following allergens: Cereals containing gluten; Crustaceans, Eggs, Fish, Peanuts, Soya, Milk, Nuts, Celery, Mustard, Sesame, Sulphur dioxide, Lupin, Mollusc. If you have any food intolerances or allergies, please speak to a member of our staff.