Highly rated

Entertainment at the AXE

Bands and solo artists, quiz nights and more.
Starts around  9ish till the wee hours…

Starts at 9ish till the wee hours...

Great entertainment for all ages at the Axe...

QUIZ nights every Friday. Starts at 9.30

Black Orchid – Saturday 20th April. Back again! Playing songs by Fleetwood Mac, Brian Adams, Abba, Oasis, Killers, Artic Monkeys and many more…
Fuzed Jewellery & Tropics Girls Night – Monday 22nd April. Enjoy a bespoke, welded jewellery Experience with Fuzed Welded Jewellery. Get a stunning welded bracelet for £45 per person or upgrade to a glass of Prosecco and cheese board for £55. Also, Zoe our local Tropics rep will be here with sample products. Tickets to be purchased in advance
Fiddley Diddley Making Monday 29th April 7-9 pm. This Month is a papercraft class to make a mini fairy tag. £20 per person including a slice of cake. Bookings to be made at the Axe & Cleaver or via Fiddley Diddleys website
Pink Tribute – Saturday 4th May. Back by popular demand! Singing all the Pink Classics! This is singing and entertaining true Pink style! Guaranteed to get you up and dancing.
Rob Underwood – Saturday 25th May. Male solo artist singing a mixture of songs from the 60’s to the present
Fiddley Diddley Making Monday 3rd June 7-9 pm. This Month is making a needle-felted mouse. £20 per person including a slice of cake. Bookings to be made at the Axe & Cleaver or via Fiddley Diddleys website
Robyn – Saturday 8th June. Our local female solo artist singing some upbeat classics

All of our Live Music performances aim to start at 9 pm. Don’t be late!
 Why not book a table to enjoy a meal first?

Enjoy, have fun, drink sensibly, respect others...

Quiz nights every Friday
Starts 9.30...

eat, dine & drink

Our opening times for our bars and restaurants are;

Monday
Bar – 4 pm – 9.30 pm
Kitchen – Closed
Tuesday
Bar – 4 pm to 9.30 pm
Kitchen – Closed
Wednesday & Thursday
Bar – 12 pm to 10 pm
Kitchen – 12 pm to 3 pm | 5 pm to 8 pm
Friday & Saturday
Bar – 12 pm – 12 pm
Kitchen – 12 pm to 3 pm | 5 pm to 8.30 pm
Sunday’s
Bar – 12 pm – 10 pm
Kitchen – 12 pm to 3 pm | 5 pm to 8 pm

FOOD TAKEAWAYS AND TABLE BOOKINGS
Take-away food will still be available during our kitchen opening hours. During opening hours call 01507 358738 to book a table or a takeaway. Or you can email us outside of our opening hours at booking@axeandcleaver.com 

We will confirm your booking ASAP
Thank you

Thank
You

We will be in touch with you soon…

EVENING SPECIALS

WEDNESDAY EVE | BURGER NIGHT. 5 till 8 pm
1. The Halloumi – Southern Fried Chicken, topped with Halloumi and sweet chilli sauce, on a bed of lettuce, served with fries, salad & coldslaw for £13.
2. The Steak Burger – 8oz Rump Steak & grilled cherry tomatoes, cooked to your liking, served with chips, salad & coleslaw £14.
3. Axe Premier Burger – Southern fried chicken burger & our homemade 4oz beef burger on a bed of lettuce topped with melted cheddar & burger relish. Served with fries, salad & coleslaw £14.
4. Black & Blue – Two Homemade 4oz beef burgers on a bed of lettuce smothered with melted stilton cheese, served with fries, salad & coleslaw £14
5. The Mexican – 4oz homemade beef burger topped with Hot chilli con carne, jalapeños, tortillas & grated cheddar. Served with fries, salad & coleslaw £12
6. The Hunters – Tender chicken breast on a bed of lettuce, smothers in bacon, sticky BBQ sauce & cheddar cheese, served with fries, salad & coleslaw for £12.
7. Plain Jane – 4 oz Homemade beef burger, topped with melted cheddar served with fries £8
Extras – Hot Wings  – 4 x hot & kicking wings £5.

THURSDAY EVE | PIE & PINT NIGHT. 5 till 8 pm
A choice of pie fillings served with chips or mash. Peas, carrots & gravy. Including a FREE pint or alternatives. Selected pints ask (ask at the bar)  or any real ale, wine or soft drink.
£10.95

FRIDAYS | FISH FRIDAY. 12 till 3 and 5 till 8.30 pm
Fish, chips & mushy peas
£9.95

SUNDAY EVE | PIZZA NIGHT. 5 till 8 pm
12″ handmade stone-baked Italian pizzas with our own special homemade dough. Buy one get the cheaper one, half price !!
From £8.45

Chefs Weekly Specials Menu

5 till 8 pm
Friday to Sunday evenings
This week's menu from 19th April 24

Dine with us or take away...

CALL TO ORDER OR EMAIL

Telephone 01507 358738
Bookings booking@axeandcleaver.com

HOMEMADE MAINS

Mexican Lasagne
Our homemade lasagne layered with jalapeños, topped with tortilla chips and a mozzarella cheddar blend, served with fries, salad, and coleslaw
£13.95

Vegetarian fajitas ⓥ
Pan-fried peppers, mushrooms, red onion, and tomatoes, in fajita spices, served with tortilla wraps, mini nachos, salsa, guacamole, coleslaw and grated cheese. (Add Chicken for £2.95)
£13.95

Rib & Wings Combo
Meaty Pork Ribs, slow cooked smothered in a BBQ sauce, with hot & kicking wings, BBQ sauce dip, fries, onion rings, salad and coleslaw
£19.95

Creamy Garlic Chicken
Tender-sliced chicken breast covered in a rich creamy garlic sauce. Served with buttery new potatoes, salad and coleslaw
13.95

Fisherman’s Catch
Half a haddock, scampi, crabcake, salt and pepper battered squid chunks. Served with beef dripping chips and mushy peas
£14.45

HOMEMADE DESSERTS

5.95 each.

Sticky Orange & Chocolate Cake
Squidgy orange curd sponge, filled with pockets of orange curd. Smothered in dark chocolate and decorated with orange icing and rich Belgian chocolate sauce

Chocolate Brownie (New Recipe!)
Chocolate brownie with milk and chocolate chips served warm. Drizzled in chocolate sauce. (Gluten-free on request)

Sticky Toffee Pudding
Drizzled in our homemade warm toffee sauce

Treacle Sponge
Our classic warm treacle sponge

Ginger Sponge
This traditional recipe is made with softened dates and stem ginger covered in sticky ginger sauce

All desserts above come with one of the following,
Cream, custard or one scoop of vanilla ice cream. 

Malteser Ice Cream Slice
Malteser-flavoured Ice cream on a biscuit base, decorated with Maltesers, chocolate swirls and chocolate flakes

Axe Trio
Our two best sellers! our homemade brownie covered in chocolate sauce & flakes, & our sticky toffee pudding with toffee sauce served with vanilla ice cream.

Lemon Shortbread Cheesecake
Shortbread base topped with a zingy but light lemon batter, infused with lemon sauce & a dusting of icing sugar

Profiterole Sundae
Chocolate and vanilla ice cream with profiteroles and chocolate sauce, squirty cream & drizzled-in chocolate sauce.

Selection of ice creams from Appleby’s Ices (all gluten-free unless stated) 
Ice Creams: Vanilla, Strawberry, Chocolate, Mint Choc Chip, Honeycomb, Cookie Dough or Lemon sorbet.
1 scoop £1.50. 2 scoops £3.00. 3 scoops £4.50.

Food Allergies and Intolerances Under the EU Food Information for Consumers Regulation (No.1169/2011), some or all of our food may contain (but is not limited to) the following allergens: Cereals containing gluten; Crustaceans, Eggs, Fish, Peanuts, Soya, Milk, Nuts, Celery, Mustard, Sesame, Sulphur dioxide, Lupin, Mollusc. If you have any food intolerances or allergies, please speak to a member of our staff.