Highly rated

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eat, dine & drink

Our opening times for our bars and restaurants are;

Monday
Bar – 4 – 9.30 pm
Food served –  Closed
Tuesday
Bar – 4 – 9.30 pm
Food served –  Closed
Wednesday & Thursday
Bar – 12 to 10 pm
Food served – 12 pm to 3 pm | 5 pm to 8 pm
Friday & Saturday
Bar – 12 – 12 pm
Food served – 12 to 3 pm | 5 to 8.30 pm
Sunday’s
Bar – 12 – 9.30 pm
Food served – 12 to 3 pm | 5 to 7.30 pm

FOOD TAKEAWAYS AND TABLE BOOKINGS
Take-away food will still be available during our kitchen opening hours. During opening hours call 01507 358738 to book a table or a takeaway. Or you can email us outside of our opening hours at booking@axeandcleaver.com 

We will confirm your online booking ASAP
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EVENING SPECIALS

WEDNESDAY EVE | BURGER NIGHT. 5 till 8 pm
1. The Halloumi – Southern Fried Chicken, topped with Halloumi and sweet chilli sauce, on a bed of lettuce, served with fries, salad & coldslaw for £13.
2. The Steak Burger – 8oz Rump Steak & grilled cherry tomatoes, cooked to your liking, served with chips, salad & coleslaw £14.
3. Axe Premier Burger – Southern fried chicken burger & our homemade 4oz beef burger on a bed of lettuce topped with melted cheddar & burger relish. Served with fries, salad & coleslaw £14.
4. Black & Blue – Two Homemade 4oz beef burgers on a bed of lettuce smothered with melted stilton cheese, served with fries, salad & coleslaw £14
5. The Mexican – 4oz homemade beef burger topped with Hot chilli con carne, jalapeños, tortillas & grated cheddar. Served with fries, salad & coleslaw £12
6. The Hunters – Tender chicken breast on a bed of lettuce, smothers in bacon, sticky BBQ sauce & cheddar cheese, served with fries, salad & coleslaw for £12.
7. Plain Jane – 4 oz Homemade beef burger, topped with melted cheddar served with fries £8
Extras – Hot Wings  – 4 x hot & kicking wings £5.

THURSDAY EVE | PIE & PINT NIGHT. 5 till 8 pm
A choice of pie fillings served with chips or mash. Peas, carrots & gravy. Including a FREE pint or alternatives. Selected pints ask (ask at the bar)  or any real ale, wine or soft drink.
£12.95

FRIDAYS | FISH FRIDAY. 12 till 3 and 5 till 8.30 pm
Fish, chips & mushy peas
£9.95

SUNDAY EVE | PIZZA NIGHT. 5 till 8 pm
12″ handmade stone-baked Italian pizzas with our own special homemade dough. Buy one get the cheaper one, half price !!
From £9.95

Chefs Weekly Specials Menu

Served from 5pm

Dine with us or take away...

CALL TO ORDER OR EMAIL

Telephone 01507 358738
Bookings booking@axeandcleaver.com

HOMEMADE MAINS

The Steak Burger
Tender rump cooked the way you like it.. Sliced and served in a brioche bun with beef dripping chips, grilled cherry tomatoes, onion rings and coleslaw
£15.95

Chip Shop Platter
Haddock goujons, fishcake, two battered sausages, beef dripping chips, mushy peas and a slice of bread and butter
£14.95

Slow Roasted Pork Belly
Slow-roasted Pork belly seasoned with salt, cracked black pepper and chilli flakes for a little kick. Served with creamy mash, carrots, peas and sweet red cabbage and served with a rich apple gravy
£15.45

Vegetarian Lasagne
Vegetarian lasagne made with mushrooms, onions, aubergine and courgettes in a rich tomato sauce covered with a creamy white sauce, mozzarella and cheddar cheese. Served with salad, coleslaw and garlic ciabatta
£13.95

HOMEMADE DESSERTS

6.45 each.

Bread & Butter Pudding
A classic pudding made with sultanas & spices.

Chocolate Brownie
Chocolate brownie with milk & chocolate chips served warm, drizzled in chocolate sauce. (Gluten-free on request).

Sticky Toffee Pudding
Drizzled in our homemade warm toffee sauce.

Bramley Apple & Blackberry Crumble
A classic warm crumble 

Treacle Sponge
Our classic warm treacle sponge.

Ginger Sponge
Traditional recipe, made with softened dates and stem ginger covered in sticky ginger sauce.

Lemon & Mascarpone Cheesecake
A tangy lemon cheesecake on a crunchy gluten-free biscuit base, with a creamy mascarpone topping, drizzled in a zingy lemon sauce and a dusting off with icing sugar

All desserts above come with one of the following,
Cream, custard or one scoop of vanilla ice cream.

Ice Cream Slice
A Choice of Biscoff or Mint After Eight. Decorated with chocolate sauce and chocolate flakes

Axe Trio of Desserts
Our three best sellers! A homemade brownie covered in chocolate sauce. Our sticky toffee pudding with toffee sauce and our lemon cheesecake

Profiterole Sundae
Vanilla & chocolate ice cream covered in profiteroles squirty cream & drizzled in chocolate sauce. 

Selection of ice creams from Appleby’s Ices (all gluten-free unless stated) 
Ice Creams: Vanilla, Strawberry, Chocolate, Mint Choc Chip, Honeycomb, Cookie Dough or Lemon sorbet.
1 scoop £1.50. 2 scoops £3.00. 3 scoops £4.50.

Food Allergies and Intolerances Under the EU Food Information for Consumers Regulation (No.1169/2011), some or all of our food may contain (but is not limited to) the following allergens: Cereals containing gluten; Crustaceans, Eggs, Fish, Peanuts, Soya, Milk, Nuts, Celery, Mustard, Sesame, Sulphur dioxide, Lupin, Mollusc. If you have any food intolerances or allergies, please speak to a member of our staff.