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Our Returns Policy

The Axe & Cleaver strives to ensure that you always get the food you ordered according to your requirements and expectations.
Our return and refund policy is here to enhance the trust of our customers.

Incorrect order !

Our management team ensures that you get exactly what you ordered. However, if you get the wrong order delivered, then you can simply contact us and let us know. We can make suitable changes in the transactions and provide the right food or a refund.

Unhappy with your food !

Though we always cook our food with the freshest ingredients, we feel that it is our responsibility to provide assurance to our customers regarding the quality of our food. If you feel that our food does not meet the expectations set by our menu or other communications, please let us know. We will take care of the inconvenience and provide you suitable refunds where appropriate.

Cancellation of the order.

We are unable to provide refunds for the return or late cancellation of orders. For more information, please contact us.

Contact us.

We have various terms and conditions to ensure the quality and professionalism of our services. If you would like to know more about our refund and return policies, feel free to give us a call on 01507 358738

eat, dine & drink

Our opening times for our bars and restaurants are;

Monday
Bar – 4 – 10 pm
Tuesday
Bar – 4 – 10 pm
Wednesday & Thursday
Bar – 12 to 10 pm
Food served – 12 pm to 3 pm | 5 pm to 8 pm
Friday & Saturday
Bar – 12 – 12 pm
Food served – 12 to 3 pm | 5 to 8.30 pm
Sunday’s
Bar – 12 – 9.30 pm
Food served – 12 to 3 pm | 5 to 7.30 pm

FOOD TAKEAWAYS AND TABLE BOOKINGS
Take-away food will still be available during our kitchen opening hours. During opening hours, call 01507 358738 to book a table or a takeaway. Or you can use our quick table booking form;

Go to table reservations

We will confirm your online booking ASAP. Thank you

Thank
You

We will be in touch with you soon…

EVENING SPECIALS

WEDNESDAY EVE | BURGER NIGHT. 5 till 8 pm
1. The Halloumi – Southern Fried Chicken, topped with Halloumi and sweet chilli sauce, on a bed of lettuce, served with fries, salad & coleslaw for £13.
2. The Steak Burger – 8oz Rump Steak & grilled cherry tomatoes, cooked to your liking, served with chips, salad & coleslaw £14.
3. Axe Premier Burger – Southern fried chicken burger & our homemade 4oz beef burger on a bed of lettuce topped with melted cheddar & burger relish. Served with fries, salad & coleslaw £14.
4. Black & Blue – Two Homemade 4oz beef burgers on a bed of lettuce smothered with melted stilton cheese, served with fries, salad & coleslaw £14
5. The Mexican – 4oz homemade beef burger topped with Hot chilli con carne, jalapeños, tortillas & grated cheddar. Served with fries, salad & coleslaw £12
6. The Hunters – Tender chicken breast on a bed of lettuce, smothers in bacon, sticky BBQ sauce & cheddar cheese, served with fries, salad & coleslaw for £12.
7. Plain Jane – 4 oz Homemade beef burger, topped with melted cheddar served with fries £8
Extras – Hot Wings  – 4 x hot & kicking wings £5.

THURSDAY EVE | PIE & PINT NIGHT. 5 till 8 pm
A choice of pie fillings served with chips or mash. Peas, carrots & gravy. Including a FREE pint or alternatives. Selected pints ask (ask at the bar)  or any real ale, wine or soft drink.
£15.95

FRIDAYS | FISH FRIDAY. 12 till 3 and 5 till 8.30 pm
Fish, chips & mushy peas
£11.95

SUNDAY EVE | PIZZA NIGHT. 5 till 8 pm
12″ handmade stone-baked Italian pizzas with our own special homemade dough. Buy one get the cheaper one, half price !!
From £9.95

Weekly Specials Board

Served from 5pm

Dine with us or take away...

CALL TO ORDER OR EMAIL

Telephone – 01507 358738
Bookings – booking@axeandcleaver.com

HOMEMADE MAINS

The Piggyback Burger
Our homemade 4oz beef burger, on a bed of lettuce, topped with BBQ pulled pork, another 4oz beef burger, melted cheddar & onion rings, served with fries, salad & coleslaw
£16.95

Mexican Lasagne
Our homemade lasagne with jalapeños, topped with tortillas & melted cheddar & mozzarella, served with fries, salad & coleslaw
£15.95

Ribeye Steak
8oz rich in flavour, intense marbling & tender steak, served with beef dripping chips, cherry tomatoes, mushrooms, onion rings & garden peas
£21.95

Stilton Chicken
Tender sliced chicken breast, covered in sliced bacon & a rich stilton sauce, served with new potatoes, salad & coleslaw
£15.45

Chip Shop Platter
Haddock goujons, scampi, battered fish cake & Sausage, served with homemade beef dripping chips & mushy peas
£16.75

HOMEMADE DESSERTS

6.45 each.

Chocolate Lumpy Bumpy
A chocolate sponge base, layered with chocolate-flavoured mousse & lumpy, bumpy, creamy cheesecake. Enrobed with chocolate flavour coating, finished with a sprinkling of dark & white chocolate curls

Chocolate Brownie
Chocolate brownie with milk & chocolate chips served warm, drizzled in chocolate sauce. (Gluten-free on request).

Sticky Toffee Pudding
Drizzled in our homemade warm toffee sauce.

Bramley Apple & Blackberry Crumble
A classic warm crumble 

Treacle Sponge ⓥ
Our classic warm treacle sponge.

Ginger Sponge ⓥ
Traditional recipe, made with softened dates and stem ginger covered in sticky ginger sauce.

Cheesecake Duo ⓥ Ⓖ
Cherry Cheesecake, layers of chocolate-cherry & vanilla flavour cheesecake & A tangy lemon cheesecake, with a creamy mascarpone topping, drizzled in a zingy lemon sauce

All desserts above come with one of the following,
Cream, custard or one scoop of vanilla ice cream.

Mint Aero Sundae
Mint choc & chocolate ice-cream topped with mint aero pieces, squirty cream & drizzled with chocolate sauce

Profiterole Sundae
Vanilla & chocolate ice cream covered in profiteroles, squirty cream & drizzled in chocolate sauce. 

Selection of ice creams from Appleby’s Ices (all gluten-free unless stated) 
Ice Creams: Vanilla, Strawberry, Chocolate, Mint Choc Chip, Biscoff, Lemon Sorbet.
1 scoop £1.75. 2 scoops £3.50. 3 scoops £4.95

Food Allergies and Intolerances Under the EU Food Information for Consumers Regulation (No.1169/2011), some or all of our food may contain (but is not limited to) the following allergens: Cereals containing gluten; Crustaceans, Eggs, Fish, Peanuts, Soya, Milk, Nuts, Celery, Mustard, Sesame, Sulphur dioxide, Lupin, Mollusc. If you have any food intolerances or allergies, please speak to a member of our staff.